Category: Sourdoughs and SCOBYs

Andrew Janjigian, a world-class baker, chef, recipe tester, and recipe writer recently published a terrific rant on the uselessness of sourdough discard. (Often sourdough bread...

Every year for as long as anyone can recall, Uncle Marty (left), Sue’s (right) brother, arrives from California. Beginning before Christmas and lasting through the...

This recipe comes from Kristen Lopez a member of the Bread Bakers Guild of America. The bread was featured in the BBGA’s 2020 calendar accompanied...

Recently, one of the breadheads I follow on Instagram, Parksandbread, posted a recipe for a bread made with butternut squash soup. I did not have...

One of the things I love most about sourdough, and breadmaking in general, is how many variations can come from such a small number of...

Every year, Sue’s brother Marty (uncle to our children) comes and cooks, cooks, and cooks some more. This year in a slight break with annual...

One of the great joys of parenting two children who are great cooks is the magic we can make together in the kitchen when we...